WebDirections Place the chopped chocolate into the bowl of a food processor. Heat the heavy cream in a quart-sized, microwavable container and microwave for 3 to 4 minutes on … WebMeanwhile, for the icing and filling, measure the chocolate and cream together in a bowl and stand the bowl over a pan of simmering water for about 10 minutes, or until melted. Stir from time to time.
Ganache-Topped Chocolate Cake Recipe: How to Make It - Taste of Home
WebJan 21, 2024 · Chocolate Sponge Cake with Ganache Frosting Print Recipe Makes 1 (8-inch) layer cake Serves 10 to 12 Nutritional Info Ingredients For the chocolate sponge: 1 1/2 cups all-purpose or cake … WebChocolate Ganache 60 Reviews Level: Easy Total: 10 min Prep: 5 min Cook: 5 min Yield: 1/2 cup Nutrition Info Save Recipe Ingredients Deselect All 8 ounces good semisweet chocolate chips 1/2... immigration ft worth
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